Best Restaurants in Tokyo: The Best Food Options in Japan
With a population of over nine million people, it’s no surprise that these restaurant choices are only a small portion of the best restaurants in Tokyo. Delicious food is available everywhere in Tokyo due to its many innovative and very talented chefs. Tokyo serves everything from sushi and ramen to international food, making the city one of the best culinary destinations in the world.
Sushi no Midori Ginza – Fresh Sushi Rich in Flavor
Sushi restaurants can be found anywhere in Tokyo, but there are only a few places that can strike a balance between quality and price. At Sushi no Midori Ginza, guests can enjoy fresh, high-quality sashimi, sushi and soup at affordable prices. This restaurant is one of the best casual dining options in Tokyo, with many locations throughout the city to satisfy any sushi fan. Visit dynasty 2
Mominoki House – Vegetarian and Vegan Food
While seafood options dominate the menus at many restaurants, there are also many interesting vegetarian and vegan options in Tokyo. One of the best is Mominoki House, a cozy restaurant in the Shibuya area. The restaurant’s talented chefs are dedicated to creating delicious food using naturally grown ingredients.
Hiroo Onogi – A Taste of Japan with a Modern Blend
No one serves classic Japanese food like the chefs at Hiroo Onogi. The menu focuses on seafood, but also incorporates unique food compositions and flavor combinations that will leave you intrigued. Modern furniture and friendly waiters create a comfortable atmosphere, perfect for a casual lunch or dinner with friends.
Towers – Ordinary Food with Extraordinary Taste
Open for breakfast, lunch and dinner, Towers is a restaurant you should include in your Tokyo itinerary. Simplicity can be found in everything, both in the menu choices and the modern and elegant decor. One of the best features of this restaurant is its location on the 45th floor. Enjoy views of Tokyo from above while enjoying delicious food at Towers.
Butagumi – Premium Pork Cuts
The menu at Butagumi may focus on one food, but this one thing is their specialty. The tonkatsu (pork cutlets coated in breadcrumbs and fried) served here is recognized as one of the best in Tokyo. The chef at this small and cozy restaurant ensures that all food ingredients, including cooking oil and bread crumbs, are of premium quality.